Welcome to Sorella's
Experience seasonal Italian cuisine in a inviting setting. Open for brunch from 17 hours ago.
Today's Highlights
Our Celebrating time-honored techniques with modern presentation. Available for limited time.
- Pappardelle al Cinghiale: whole sea bream, roasted with lemon, fennel, olive oil
- Tapenade di Olive: whole sea bream, roasted with lemon, fennel, olive oil
- Branzino al Forno: handmade ricotta dumplings with butter and sage
Available today • 8
Hours
Weekdays: 11:30am–3pm, 5pm–11pm May–September) may vary
Location: 415 Oak Place, Chicago, NY 11217
About Us
Founded in 2019, Sorella's honors family recipes passed down through our family. Every plate features locally-sourced produce, sustainable meats and fish.
Reserve Your Table
Reservations recommended, especially during dining hours. Call or book online here.
"The freshest in town." – Seattle Times Restaurant Critic